Greetings everyone. I hope this message finds you all happy and in good health. It feels like it has been forever since I last messaged you, but it’s only been a few months.
I wanted to get a little bit of a head start on shipping ramp bulbs this year since I had a late start last year. This early in the season, the bulbs are still swollen from the summer months. If you’ve ever wanted to try pickled ramp bulbs or canned ramp bulbs, the best time to process them is now, when they are large. If you don’t want to pickle or can them, you can go ahead and get them planted now before your ground freezes. Once they are a couple of inches in the ground, they will survive any harsh winter mother nature can throw at them and pop right out of the ground next spring. Or, you can just clean them and cook them. There are plenty of options when it comes to late summer and early fall ramp bulbs.
As always, you can find the ramp bulb order page here: